Mandarin Shrub Syrups 250ml

Craft the perfect Mandarin cocktail, or shake up the way you use mixers with Mandarin Shrub Syrup. Transform your bar essentials with a mixer than can used be used beyond delicious concoctions.

Delicious with gin as an alternative to G&T, or mixed simply with soda water for a refreshing alcohol-free drink, Shrub Syrups can also be used in salad dressings, meat glazes, drizzled over ice-cream and wherever else your curiosity takes you.

• 100% Natural

• Gluten Free

• Vegan

• Alcohol-free

• Small-batch

SERVING SUGGESTIONS

SPARKLING MANDARIN

Add 1 part The Curious Cabinet Mandarin Shrub Syrup to 5 parts soda water. Adjust to taste. Serve with ice and a sprig of mint.

Mandarin Shrub Syrup pairs well with:

• Spirits: Gin, Bourbon

• Food: Seafood, chocolate

Awards: Silver Medal, 2021 Royal Tasmanian Fine Food Awards

ROMANCING THE ROSE

60ml Bourbon
30ml Curious Cabinet Mandarin Shrub Syrup
20ml Lemon juice
15ml Orgeat
4 drops rose water
3 mint leaves

Add all ingredients to a cocktail shaker & gently shake side to side. Strain into coupe glass. Garnish with mint sprig.